Global Food Allergen Testing Market Expected to Achieve 9.5% CAGR by 2029: Growth Forecast Insights

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How Large Will the Food Allergen Testing Market Size By 2025?
The global market dedicated to food allergen testing has experienced robust expansion lately, projected to increase its value from $1.01 billion in 2024 to reach $1.11 billion by 2025, reflecting a consistent compound annual growth rate of 9.9%; this expansion during the past period was driven primarily by a greater frequency of reported food allergies, the implementation of stricter mandatory regulations, heightened public understanding of allergy risks, the worldwide integration of food sourcing networks, and progressive developments in the field of diagnostic testing methods.

How Big Is the Food Allergen Testing Market Size Expected to Grow by 2029?
Projections indicate a robust expansion for the market centered on testing for food allergens in the coming years, anticipating it will reach a valuation of $1.59 billion by 2029, reflecting a compound annual growth rate (CAGR) of 9.5%. This projected upswing during the forecast window stems from several key factors, notably the tightening of food industry regulations, heightened consumer demand for items free from allergens, advancements in testing methodologies, the escalating worldwide occurrence of food allergies, and a greater emphasis placed on ensuring both food safety and quality control. Dominant trends shaping this period involve the increasing utilization of swift, easily transportable testing instruments, the incorporation of blockchain technology to enhance traceability mechanisms, the proliferation of testing capabilities available at the point of care, the creation of assays capable of screening for multiple targets simultaneously, and the growing role of artificial intelligence and machine learning in processing analytical data.

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Which Key Market Drivers Powering Food Allergen Testing Market Expansion and Growth?
The growing frequency of adverse food reactions is anticipated to boost the market for testing food allergens moving ahead. These allergic incidents stem from detrimental immune reactions sparked by particular food proteins, capable of manifesting symptoms anywhere from slight unease to serious medical events. Factors contributing to the rise in food allergies include inherent genetic vulnerabilities, external environmental factors, shifts in eating habits, and better recognition coupled with more accurate diagnostic procedures. Identifying and measuring harmful allergenic components within foodstuffs is the purpose of food allergen testing, serving to avert allergic episodes in susceptible populations. To illustrate the scale, data from CPD Online College Limited, a firm situated in the UK, suggested in March 2024 that nearly 2 million individuals across the United Kingdom are recognized as having a diagnosed food allergy, while estimates in the United States place the figure around 33 million allergic individuals. Furthermore, Australia reports some of the world's highest allergy prevalence, affecting one-tenth of its infants, between four and eight percent of its children, and two percent of its adult population; consequently, this escalation in food allergy occurrences provides momentum for the expansion of the food allergen testing industry.

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Which Fast-Growing Trends Are Poised to Disrupt the Food Allergen Testing Market?
Key industry players in the arena of food allergen screening are prioritizing the advancement of swift testing methodologies, notably immunochromatographic assays, in their pursuit of market differentiation. This immunochromatographic assay represents a swift diagnostic approach employing chromatographic and immunological principles to identify particular allergenic proteins within food items. By way of illustration, in March of 2024, Gold Standard Diagnostics Budapest Kft, a firm situated in Hungary specializing in diagnostic offerings, introduced the SENSIStrip Gluten PowerLine lateral flow test, engineered to significantly reduce the possibility of false-negative outcomes when testing for gluten rapidly. This particular test leverages an immunochromatographic assay platform, functioning as a highly responsive detection mechanism reliant on a monoclonal antibody, proficient at pinpointing gluten traces across various food bases, as well as in rinse samples and swabs. Consequently, this methodology facilitates prompt and precise gluten identification, a critical aspect for individuals managing gluten sensitivity or celiac affliction. Furthermore, the test incorporates a specially designed hook line intended to negate misinterpretations of negative findings when dealing with heavily contaminated materials. While results are amenable to straightforward visual appraisal, a numerical assessment becomes achievable when paired with the company's RapidScan ST5 lateral flow reader.

What Are the Emerging Segments in the Food Allergen Testing Market?
The food allergen testingmarket covered in this report is segmented -

1) By Test Type: Allergen Testing; Intolerance Testing
2) By Technology: Biosensors; Immunoassay Or Enzyme Linked Immunosorbent Assay (ELISA); Polymerase Chain Reaction (PCR); Other Technologies
3) By Application: Seafood And Meat Products; Dairy Products; Beverages; Bakery And Confectionery; Baby Food And Infant Formula; Other Applications

Subsegments:
1) By Allergen Testing: Immunoassay-Based Tests; PCR-Based Tests; Mass Spectrometry-Based Tests; Luminex xMAP Technology; Chromatography-Based Tests
2) By Intolerance Testing: Breath Tests; Blood Tests; Elimination Diets And Food Challenge Testing

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Who Are the Global Leaders in the Food Allergen Testing Market?
Major companies operating in the food allergen testing market are Thermo Fisher Scientific, Ecolab Inc., Eurofins Scientific, SGS SA, Bureau Veritas, Intertek Group plc, Bio-Rad Laboratories Inc., ALS Limited, Neogen Corporation, IEH Laboratories & Consulting Group, AsureQuality Limited, Mérieux NutriSciences, Microbac Laboratories Inc., R-Biopharm AG, TUV SUD America, Symbio Laboratories, Campden BRI, Romer Labs, Q Laboratories Inc., NSL Analytical Services Inc., Emport LLC, Allergenis Inc., Crystal Chem Inc., BioFront Technologies, Bia Diagnostics

Which are the Top Profitable Regional Markets for the Food Allergen Testing Industry?
North America was the largest region in the food allergen testing market in 2024. Asia-Pacific is expected to be the fastest-growing region in the forecast period. The regions covered in the food allergen testing market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.

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